Cooking with a iPad

You’ll be amazed what you’re capable of with iPad as your sous-chef. Make prep a little easier, master new culinary techniques, and explore recipes that inspire you.

Try something new.

You’re never far from the inspiration you need to make something different. Lose yourself in a video cooking magazine on Panna for ideas straight from James Beard–awarded chefs. Dive into NYT Cooking for thousands of delicious recipes and personalized recommendations. And check out the farm-to-table creations and stunning photography of Green Kitchen for dishes vegetarians and omnivores alike will love.

Create and share your own cookbook.

When you’re ready to draft your own recipes or curate a collection of meals from your favorite chefs, Cook is a great place to start. Personalize your cookbook with a selection of eye-catching colors and covers, then share it with friends and family.

Make prep a whole lot easier.

Once you’ve decided what to make, Epicurious can track down the freshest local produce and instantly generate a shopping list based on the dish’s ingredients. Want to get the most out of that bag of heirloom tomatoes? Yummly finds related recipes so you can work with what’s on hand. Or if you’re strapped for time, place a quick grocery delivery order with Instacart.